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KMID : 1011619950110010077
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Korean Journal of Food and Cookey Science
1995 Volume.11 No. 1 p.77 ~ p.82
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Screening of Mutagenic Activity of Extracts from Croaker and Pork Cooked by Various Cooking Methods
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Lee Eun-Kyung
Lee Im-Sun
Shin Nam-Hee
Choung Seung-Hee
Koo Sung-Ja
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Abstract
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